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Tamborine Mountain Distillery

Sugar Cane Spirit (Cachaça style) 500mL

Sugar Cane Spirit (Cachaça style) 500mL

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500 ml   |  ABV 40%   |   16 nips


Cachaça is a distilled spirit made from fermented sugarcane juice. It is the most popular spirit among distilled alcoholic beverage in Brazil. Outside Brazil, cachaça is used almost exclusively as an ingredient in tropical drinks, with the caipirinha being the most famous cocktail.

Description/Tasting Notes:

This is Australia’s first high quality “Cachaça“ style spirit to be produced from Queensland’s finest sugar cane juice. The method of copper pot-still distillation plus the exceptional purity of Tamborine Mountain’s spring water results in a grassy smooth drop full of flavour and smoothness.

Opulent aromas, a lot of sugar cane typicality, creamy, green apples, rum ester, vanilla, white chocolate, citrus lime, raspberry, artichokes, nutty, malty sweetness, full-bodied, long finish.


B.T.I. Chicago (International Review of Spirits) 2012 Silver Medal

Serving/ Pairing:

Enjoy neat on ice, with soda water or lemonade. Sugar Cane Spirit is highly used in cocktails.

Cocktails Ideas:

Caipirinha Cocktail

Catalan Moon

Mountain Fashioned

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