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Tamborine Mountain Distillery

Australian Herbal Liqueur 500mL

Australian Herbal Liqueur 500mL

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500 ml  |  ABV 35%  | 16 nips


Made with strong anti-fungal and anti-bacterials such as Native Peppermint. Blue Gum Eucalyptus, Lemon Myrtle and Aniseed Myrtle. This splendid uniquely Australian herbal concoction should be in every person’s cupboard, so always on with typical cough and flu symptoms.

Description/Tasting Notes:

Attractive green colour. Bold complex aromas and flavours of forest herbs, apple mint jelly, eucalyptus honey, and pepper with a satiny, racy, moderately sweet medium-full body and a warming, subtle, long finish with notes of menthol, minerals, and pepper. An intense roller coaster of herbal forest flavours with a nice cooling and throat clearing effect.


B.T.I. Chicago (International Review of Spirits) 2005 Gold Medal
I.W.S.C. London 2006 Silver Medal
San Francisco World Spirits Competition 2006 Silver Medal
I.T.Q.I. Belgium 2007 3 Gold Stars
I.S.W. Germany 2007 Bronze Medal
Australian Food Challenge Awards  2008 Winner
Wine Style Asia Award Singapore 2009  Bronze Medal
World Spirits Awards Austria  2010 Gold Medal
I.W.S.C. London 2011 Bronze Medal
C.W.S.A. 2012 Silver Medal
B.T.I. Chicago (International Review of Spirits) 2013 Gold Medal
B.T.I. Chicago (International Review of Spirits) 2014 Gold Medal

Serving/ Pairing:

It is a type of Liqueur that is flavoured with herbs and spices and traditionally drunk neat as a digestif but it can also be a great addition to cocktails.

Cocktails Ideas:

Green & Gold

Green with Envy

Lemon Myrtle Sour