Ingredients
40ml TMD Peach Liqueur
80ml Tropical juice
Passionfruit Pulp
Crushed Ice
Mint leaves & Lemon slice
Method
Shake & Mix liqueurs & Ingredients with a cocktail shaker. Strain into a highball glass. Garnish with Mint Leaves, lemon slice & Passionfruit pulp.
Nestled amidst the lush beauty of Tamborine Mountain, our distillery offers a taste of paradise.
Indulge in a world of mixology: explore our delectable cocktail recipes!
Discover the rich history of Tamborine Mountain Distillery, founded in 1993, and proudly the third oldest distillery in Queensland.
